Fiesta Lime Chicken with Zucchini

Ainesosat

• 1 1/2 tsp minced garlic
• 1 1/2 tsp Montreal chicken seasoning
• 2 tbsp extra virgin olive oil
• 1/4 cup lime juice
• 1/4 kuppi cilantro
• 1/2 cup parsley
• 1 yellow squash
• 2 pieces skinless boneless chicken breast cutlets
• 1 tbsp paprika
• 1 1/2 hyppysellistä pepper
• 1 hyppysellinen salt
• 1/2 kuppi hienonnettuja scallion
• 2 1/2 Italian tomatoes
• 2 large zucchini
• 1 unssi white wine

Ohjeet

1. To prepare, slice zucchini and yellow squash into 1/4" sections.
2. Dice tomatoes into the texture of salsa crudo. Mince garlic, parsley, scallions and cilantro.
3. Combine diced tomatoes with cilantro, scallions, salt and pepper to create salsa crudo topping.
4. Season chicken breast cutlets with seasoning, paprika and parsley. Begin to warm garlic & extra virgin olive oil in sauté pan.
5. When garlic aromas become apparent, add seasoned chicken cutlets and add white wine.
6. Sauté chicken in pan until chicken is 3/4 done. At that point, add zucchini, yellow squash, and lime juice. Cover and steam until vegetables reach desired texture.
7. Remove chicken and vegetables when cutlets reach a caramelized-looking texture.
8. Plate chicken and vegetables, and finish by adding desired amount of salsa crudo to the top of chicken. Enjoy!